Uni Desert

For Food News

Chef Andy Barnes makes use of his love and pleasure for cooking to nurture his culinary journey

Native New Mexican Andy Barnes is the chef and proprietor of Dinner for Two in Santa Fe. (Eddie Moore/Journal) Andy Barnes’ love affair with the culinary world has been a long time within the making. He can’t fairly pinpoint the second when he fell in love. It may have been when he began working on the Zia Diner in highschool. Maybe it was throughout his time at The Bull Ring in Santa Fe. Regardless of him not being conscious of the precise...